The Good Cook Book Club is featuring this book as the featured selection this month. I'm usually not interested in their selections, but this one has my name on it! I'm not too far away from their NY campus, and I really must visit there one day--I was even thinking of enrolling for the 2-year course. Since I already have a bachelor's degree, this is your only option with them. Here's the link to the description of the book.
CIA Cookbook
No comments:
Post a Comment